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Journey to the Land of the Sweets
Meriette Saglie is a prize-winning concert pianist and has performed on stages worldwide. Her multi-cultural upbringing cultivated her into a musical entrepreneur, passionate about transforming the the classical music performing arts industry by effectively integrating it into modern pop culture. Meriette's first venture was WineMusic, cofounded in 2021, serving as Music/Artistic Director. Honored as one of Beverly Hills Living Magazine’s Forty Under 40, Ms. Saglie was recognized in 2023 as one of Beverly Hills' bold visionaries. Her most recent venture is founding Los Angeles Classical Music Inc. where she holds the role of President and CEO.
Gabe Saglie is a seasoned wine and travel journalist and media personality with over two decades of experience covering the California wine industry. He is the owner of Travel Pants Media, a content company specializing in travel and lifestyle storytelling, and a contributing writer for 805 Living Magazine, The Montecito Journal, Santa Barbara Magazine and C Magazine. As a travel contributor for dozens of television stations across the country, Gabe is committed to sharing compelling stories that connect audiences to unique destinations, wineries, and experiences worldwide.
1. Overture - March of the Toy Soldiers - Journey through the Snow
Grimm’s Bluff 2014 Reserve Sauvignon Blanc balances tropical fruit, lemongrass, and mineral depth. Its sleekness mirrors the Nutcracker’s Overture's festive charm, the 'March of the Soldiers,' whimsical vitality, and the ethereal 'Journey through the Snow,' evoking the wondrous transition into the magical realms beyond.
2. Waltz of the Snowflakes - Dance of the Sugar Plum Fairy - Trepak
2021 Foxen Pinot Noir’s earthy spice and layered notes of black cherry, red currant, and blue plum harmonize richly with the Nutcracker’s 'Waltz of the Snowflakes' ethereal beauty, the delicate sweetness of the Sugar Plum Fairy, and the bold, high-energy excitement of Trepak.
3. Chocolate - Coffee - Tea - Marizpan
Dovecote's 2020 Redtail blends Syrah, Grenache, Mourvèdre, and Petite Sirah, reflecting Alisos Canyon's rich history. Its lush red fruit and blended elegance evoke the Nutcracker's portrayal of a melting pot of cultural brilliance through the taste of Chocolate, Coffee, Tea & Marzipan.
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